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Targeting Inner Body Temperatures: 6 Nutrients and Plants to Supercharge Calorie Burning





​​If you have deep stubborn fat stores that don't seem to budge no matter how much you diet or exercise, you may be dealing with visceral fat. Visceral fat is a type of fat that accumulates around your organs, such as your liver, pancreas, and intestines. Unlike subcutaneous fat, which is located just beneath the skin and can be easily pinched, visceral fat is hidden deep inside your body and is often not visible to the naked eye.

Visceral fat is known to be more metabolically active than subcutaneous fat, which means that it can have a greater impact on your overall health. Excess visceral fat has been linked to a range of health problems, including insulin resistance, type 2 diabetes, heart disease, and certain types of cancer.

Fortunately, there are steps you can take to reduce your visceral fat stores. One of the most effective ways to do so is by engaging in regular exercise. Studies have shown that both aerobic exercise and strength training can help reduce visceral fat, even without significant changes in diet. Additionally, making changes to your diet, such as reducing your intake of processed foods and increasing your intake of whole foods, can also help reduce visceral fat stores.

If you've tried diet and exercise and still aren't seeing results, it may be time to check out Alpilean. Alipilean is one of the only products in the world with a proprietary blend of 6 nutrients and plants found in the alpines that target visceral fat stores and optimizes low inner body temperature which causes unexplained weight gain. Click here to learn why so many people have turned to this product to help them lose weight and keep it off.




Here’s a breakdown of the 6 ingredients proven to target inner body temperatures and supercharge calorie burning.

Fucoxanthin is a type of carotenoid found in brown seaweed that has been linked to numerous health benefits. Research has shown that fucoxanthin may help promote weight loss by increasing metabolism and reducing inflammation in the body. It has also been shown to have antioxidant properties, which can protect the body against damage caused by free radicals. Fucoxanthin may also have anti-inflammatory properties, which can help reduce the risk of chronic diseases such as cancer and heart disease.

In addition to its weight loss and anti-inflammatory properties, fucoxanthin may also have benefits for skin health. Studies have shown that fucoxanthin can help protect the skin against damage caused by UV radiation, which can reduce the risk of skin cancer and premature aging. Fucoxanthin may also help improve the appearance of skin by increasing collagen production and reducing the appearance of wrinkles.

Dika nut, also known as Irvingia gabonensis, is a fruit native to West Africa that has been traditionally used for medicinal purposes. It is rich in fiber and may help promote weight loss by reducing appetite and increasing feelings of fullness. Additionally, dika nut may help improve blood sugar control and reduce inflammation in the body. Some studies have also suggested that dika nut may have cholesterol-lowering effects, which can reduce the risk of heart disease.

Dika nut has been shown to have potential benefits for gut health. Its high fiber content can help promote regular bowel movements and reduce the risk of constipation. Additionally, dika nut may help promote the growth of beneficial gut bacteria, which can improve overall digestive health. Some studies have also suggested that dika nut may have anti-parasitic properties, which can help protect against intestinal parasites.

Moringa leaf is a plant native to India that has been used for centuries in Ayurvedic medicine. It is rich in nutrients and antioxidants, making it a popular ingredient in health supplements. Moringa leaf may help reduce inflammation in the body, which can help reduce the risk of chronic diseases such as diabetes, heart disease, and cancer. It may also help improve blood sugar control and reduce cholesterol levels, which can further reduce the risk of heart disease. Additionally, moringa leaf may help protect the liver against damage caused by toxins.

In addition to its anti-inflammatory and antioxidant properties, moringa leaf may have benefits for brain health. Some studies have suggested that moringa leaf may help improve memory and cognitive function. It may also have antidepressant properties, which can help reduce the symptoms of depression and anxiety. Additionally, moringa leaf may help protect the brain against damage caused by oxidative stress.

Citrus bioflavonoids are a group of plant compounds found in citrus fruits that have been shown to have numerous health benefits. They have antioxidant properties, which can help protect the body against damage caused by free radicals. Additionally, citrus bioflavonoids may help improve blood vessel function, which can reduce the risk of heart disease. They may also have anti-inflammatory properties, which can help reduce the risk of chronic diseases such as cancer and Alzheimer's disease.

Citrus bioflavonoids may also have benefits for immune system health. Some studies have shown that citrus bioflavonoids can help boost immune system function and reduce the risk of infections. Additionally, they may have anti-allergic properties, which can help reduce symptoms of allergies such as sneezing and runny nose.

Ginger root is a popular spice that has been used for centuries in traditional medicine. It has anti-inflammatory properties, which can help reduce pain and inflammation in the body. Additionally, ginger root may help improve digestion and reduce nausea and vomiting. Some studies have also suggested that ginger root may have cholesterol-lowering effects, which can reduce the risk of heart disease.

In addition to its anti-inflammatory and digestive benefits, ginger root may have potential benefits for heart health. Some studies have suggested that ginger root may help reduce blood pressure and improve blood vessel function, which can reduce the risk of heart disease. Additionally, ginger root may help reduce levels of LDL cholesterol, which is a risk factor for heart disease.

Turmeric root is a spice that has been used in traditional medicine for centuries. It contains a compound called curcumin, which has anti-inflammatory properties and may help reduce the risk of chronic diseases such as cancer and Alzheimer's disease. Curcumin may also help improve brain function and reduce the risk of depression. Additionally, turmeric root may help improve blood sugar control and reduce cholesterol levels, which can further reduce the risk of heart disease.

In addition to its anti-inflammatory and antioxidant properties, turmeric root may have benefits for liver health. Studies have shown that curcumin, the active compound in turmeric, may help protect the liver against damage caused by toxins and improve liver function. Additionally, curcumin may help reduce the risk of liver disease and liver cancer.


To sum it all up… if you're struggling to lose weight despite your best efforts, it's possible that you may be dealing with visceral fat. This type of fat is known to be more metabolically active than subcutaneous fat and has been linked to a range of health problems. Fortunately, there are steps you can take to reduce your visceral fat stores, such as engaging in regular exercise and making changes to your diet. However, if you're still not seeing results, it may be worth considering Alpilean, a product that contains a proprietary blend of six nutrients and plants found in the alpines that target visceral fat stores and optimize low inner body temperature, which causes unexplained weight gain. With ingredients such as fucoxanthin, dika nut, moringa leaf, citrus bioflavonoids, and ginger root, Alpilean can supercharge calorie burning and help you achieve your weight loss goals.



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